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Racket Hall Country House Golf and Conference Hotel, Roscrea, Co. Tipperary, Ireland
ARRIVAL DATE

Sample Menu

Sample Wedding Menu

Starters

Warm Cajun Chicken Salad with Seasonal Leaves, finished with pesto and Lemon Crème Fraiche

Breaded and Fried Mushrooms covered with a deliciouse garlic sauce served with mixed salad

Tiger prawns wrapped in filo pastry with bbq sauce

Main Course

9 oz Fillet Steak served with a wild mushroom sauce

Half honey roast duck a la orange served with mixed berries

Stuffed Pork Steak wrapped in bacon, roasted and served with chasseur sauce

Dessert

Chantilly filled profiteroles served with chocolate sauce

Meringue nest with fresh fruit and cream

Wide choice of coffees and herbal teas available.

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